Notice: Function _load_textdomain_just_in_time was called incorrectly. Translation loading for the wordpress-seo domain was triggered too early. This is usually an indicator for some code in the plugin or theme running too early. Translations should be loaded at the init action or later. Please see Debugging in WordPress for more information. (This message was added in version 6.7.0.) in /var/www/html/wp-includes/functions.php on line 6260 Ajinomoto Expands Food Development Capabilities - Nutraceuticals World

What are you searching for?

Sign in
Market Updates

Ajinomoto Expands Food Development Capabilities

Author Image

By: Sean Moloughney

Editor, Nutraceuticals World

Chicago, IL-based Ajinomoto Food Ingredients LLC has expanded its North America headquarters by adding food product development capabilities. The Application Center North America (ACNA) aims to develop and expand food and beverage applications for Ajinomoto technologies. Four food technology applications will be the initial focus of the center: salt reduction, sugar replacement, textural improvement and incorporation of ingredients to improve health.

Add us as a preferred source on Google

Get the latest Nutraceuticals World news, insights and analysis in your Google Search and AI experiences.

Add Nutraceuticals World as a preferred source on Google (opens in a new tab)

Keep Up With Our Content. Subscribe To Nutraceuticals World Newsletters